Author: PlateZap

Veggies

Oven-Roasted Vegetable Medley

Hey there! This Oven-Roasted Vegetable Medley is one of those effortless side dishes that steals the show every time. A colorful mix of carrots, broccoli, bell peppers, and zucchini gets tossed in olive oil and simple herbs, then roasted at high heat until tender inside with those irresistible caramelized, slightly crispy edges. The natural sweetness […]

Meat

Grilled Ribeye Steak with Herb Butter

Hey steak lovers! Nothing beats the smoky char of a perfectly Grilled Ribeye Steak with Herb Butter—juicy, richly marbled ribeye gets a simple garlic rub, hits the hot grill for that irresistible crust, and finishes with a generous dollop of melting herb butter. It’s steakhouse luxury made easy at home, ready in about 30 minutes […]

roasted potato wedges and mushrooms on the tray
Veggies

Sheet Pan Herb-Roasted Root Vegetables

Hello, veggie lovers! This Sheet Pan Herb-Roasted Root Vegetables is the ultimate cozy, colorful side dish (or light vegan main) that celebrates everything wonderful about fall and winter produce. Sweet carrots, earthy parsnips, creamy sweet potatoes, and vibrant beets get tossed in a simple garlic-herb dressing and roasted until golden, caramelized, and fork-tender. The high […]

grilled vegetables and meat platter close up
Veggies

Sheet Pan Mediterranean Roasted Vegetables

Hey friends! If you’re looking for a vibrant, flavor-packed side dish (or even a light main) that’s practically effortless, this Sheet Pan Mediterranean Roasted Vegetables is pure sunshine on a plate. Chunky eggplant, zucchini, bell peppers, juicy cherry tomatoes, and red onion get tossed in a simple lemon-herb dressing and roasted until tender inside with […]

side view delicious grilled fish steak with a vegetable and sau seafood
Lunch

Lemon Garlic Chicken Skillet with Broccoli

Hey friends! Bright, zesty, and ready in just 35 minutes – this Lemon Garlic Chicken Skillet with Broccoli is the perfect weeknight dinner that feels light yet completely satisfying. Juicy chicken breasts (or thighs for extra flavor) get a golden sear, then mingle with tender-crisp broccoli in a tangy lemon-garlic sauce that comes together right […]

roasted meat with vegetables sprinkled with chives and gravy
Meat

Sheet Pan Steak with Roasted Mixed Vegetables

Hey everyone! This Sheet Pan Steak with Roasted Mixed Vegetables is the ultimate no-fuss dinner that delivers big, bold flavors with almost zero cleanup. Juicy, herb-crusted steaks roast right alongside a colorful mix of caramelized veggies—all on one pan, in under 45 minutes. It’s perfect for busy weeknights when you want something hearty and impressive […]